Heirloom Tomato-Feta Salad
Courtesy of Kraft Kitchens
What you need:
* 1 lb. heirloom tomatoes, sliced
* 1/4 c. slivered Vidalia onions
* 4 oz. (1/2 of 8-oz. pkg.) ATHENOS Traditional Feta Cheese, cut into 1/2-inch cubes
* 1/4 c. KRAFT Zesty Italian Dressing
* 2 tsp. water
* 1/2 c. loosely packed fresh basil leaves
* 1/4 c. loosely packed fresh parsley
What to do:
1. Arrange tomatoes, onions and cheese on platter.
2. Blend remaining ingredients in blender until smooth; drizzle over vegetables and cheese.
4 servings, 1 cup each
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