Shake & Serve Salad
Courtesy of Kraft Kitchens
Servings: 1
Prep Time: 10 Min.
Cook Time: n/a
What you need:
* 2 c. torn mixed salad greens
* 6 each baby carrots and cherry tomatoes, cut in half
* 3 slices OSCAR MAYER Deli Fresh Honey Smoked Turkey Breast, cut into strips
* 2 Tbsp. KRAFT 2% Milk Shredded Cheddar Cheese
* 2 Tbsp. KRAFT Lite Ranch Dressing
* 1/4 c. corn chips
What to do:
1. Place greens, vegetables, turkey and cheese in large resealable plastic bag.
2. Place dressing and corn chips in separate small resealable plastic bags.
3. Cut off 1 corner of bag filled with dressing; drizzle over salad. Shake lightly to mix ingredients. Top with corn chips.

* Substitute: Prepare using your favorite KRAFT Dressing.

* Take Along: Pack the filled bags in your insulated lunch bag before walking out the door. When ready to enjoy, assemble salad as directed.

* Recipe courtesy of Kraft Kitchen
Nutritional information:
Calories: 260;   Total Fat: 13g;   Saturated Fat: 3g;   Cholesterol: 30mg;   Total Carbs: 27g;   Fiber: 5g;   Sugar: 8g;   Protein: 11g;   Sodium: 870mg;  
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