* 9-oz. pkg. chocolate wafer cookies, finely crushed * 1/2 c. finely chopped walnuts * 3/4 c. California raisins * 1-1/2 c. powdered sugar * 1/3 c. cherry liqueur * 3 Tbsp. light corn syrup * 3/4 c. white vanilla chips * 4 tsp. oil
What to do:
1. In large bowl, combine chocolate crumbs, walnuts, raisins and powdered sugar; mix well. Add liqueur and syrup; mix well to make a stiff mixture. Form into 1-in. balls. Place on waxed paper. Let stand 1 hr. to set. 2. Combine vanilla chips and oil in small microwave-safe bowl. Microwave on High 30 to 45 sec. or until melted, stirring once during cooking. Dip tops of balls in melted chips, or drizzle over balls. Store in air-tight container for several hours to allow flavor to develop.
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